Feeds & Nutrition (postponed)
Since we cannot predict what the situation around the Coronavirus will be in June, we have decided to postpone the Feeds & Nutrition course.
Interaction, discussions and broadening your network are important features of the course. Therefore we will not offer the Feeds & Nutrition course online. At this moment, we are trying to find a suitable date for the 10th edition of F&N course, most likely in October/November 2020. The new date will be communicated as soon as possible.
Although the new data are not known yet, you can already register for the course. When the new data are confirmed we will contact you if you still want to participate the Feeds & Nutrition course.
Feeds & Nutrition
The Feeds & Nutrition course is a yearly recurring event. It is designed to quickly inform the participants about the main theoretical and practical aspects of everything involved in feed production. The course is set up in different modules so that, depending on the interest of the participant, a custom program can be made. All modules are offered over the course of one week.
To inform participants about theoretical and practical aspects of feed formulation, production and quality control for different species.
The course is a must attend for nutritionists, purchasing managers, quality assurance managers, feed mill managers and others involved in the feed or allied industry. The course covers theoretical and practical aspects of feed formulation, production and quality control for different species. This training is given in English.
Course design and set up
13 different modules are offered from which you can compose your own program. The program takes the background and knowledge level of the individual participants into account by providing modules that cover principles of nutrition, nutrient evaluation topics, applied nutrition and feed formulation. To give an impression of Dutch practice, an excursion is included in the applied nutrition modules.
Date and location
At this moment, we are trying to find a suitable date for the 10th edition of F&N course, most likely in October/November 2020. The new date will be communicated as soon as possible.
The course will be given at Inntel Hotels Zaandam (close to Amsterdam). About 20 minutes from Schiphol airport.
Module 1 Feedstuffs - 1
Module 2 Feedstuffs - 2
Module 3 Intestinal health
Module 4 Principles monogastrics
Module 5 Nutrient evaluation poultry
Module 6 Applied poultry nutrition
Module 7 Practical feed formulation poultry
Module 8 Nutrient Evaluation Swine
Module 9 Applied swine nutrition
Module 10 Practical swine feed formulation
Module 11 Advanced dairy nutrition
Module 12 Applied dairy nutrition
Module 13 Feeding management and ration optimisation
Costs for one-day modules are € 960,- and for two-day modules € 1.715,- (excluding VAT, including lunch and social program). There is an early bird discount of 5%. When registering for two modules per person, there is a discount of 7.5% and for three modules 12.5%.
The course fee is excluding hotel room. A hotel room can be booked in Inntel hotel Zaandam.
As it is quite unique to have so many experts from the feed industry from all over the world together we also organise a social program to network while enjoying some drinks and food. On Monday we organise a dinner cruise in Amsterdam. Participants who start training on Tuesday but arrive on Monday are also very welcome to participate in this boat trip. On Wednesday we organise a dinner in the vicinity of the hotel. All participants are also warmly invited to join this dinner. Participation in the social program is free of charge.
Frequently Asked Questions
More information can be requested by sending an e-mail to email@example.com.