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"All of this makes that the collaboration with Schothorst in the last 12 years for us has been very satisfactory"Suso Mendez, nutritionist Coren (Spain)
"»It is especially regarding the energy evaluation, and especially for alternative rawmaterials that we acquire knowledge from Schothorst. Fiber fraction is probably the area where there is the greatest difference between Danish and Dutch feed evaluation”."Hans Aae, Group R&D Director at DLG Group