Home > Actual news > New CEO: Lieuwe Roosenschoon

New CEO: Lieuwe Roosenschoon

Publication date: 08-04-2015

The non-executive board of Schothorst Feed Research (SFR) has appointed Ir Lieuwe Roosenschoon (56) as CEO of SFR. Ir Roosenschoon graduated in Animal Sciences from Wageningen University. During a long career at Nedap NV, a leading organization in innovative technical solutions for ao livestock management, he has held positions in R&D management and International business Development. Recently he was sector manager Ruminants at the Animal Health Services in the Netherlands.

 

Mr Tijmensen, chairman of the board, stated, ”We expect with this appointment that the experience and personality of Mr Roosenschoon, will enable the organization to expand its current position and will be prepared for the next decade.”

“Schothorst Feed Research has the potency to strengthen its global position and international reputation. I am excited to be able to lead this process” according to Lieuwe Roosenschoon.

Other articles

12th Edition of Feeds & Nutrition Course Offers Customized Learning Experience
Monitoring water intake in broilers
How to reduce nitrogen excretion in poultry production?
Matthias Schilde: New Researcher Ruminant Nutrtion
BASF and Schothorst Feed Research collaborate to improve the environmental impact of the feed and animal protein industry
What is the nutritional value of poultry-based PAPs for use in pig diets?
Balancing Animal Nutrition for local Animal Production
Long-term challenges for the feed industry to feed the world population
Virtual Tour SFR-Farms
Coccidiosis, a worldwide problem
Knowledge from research into practice
Male layer chicks promising first results
SFR announces 11th edition of the Feeds & Nutrition course 2022
85 years of knowledge in one database
Long tails in pig farming
SFR investigates methane production of dairy cattle
Least cost formulation for Ruminant, Swine and Poultry diets
VANESSA LAGOS: NEW RESEARCHER POULTRY NUTRITION
SFR puts new roughage reweigher into operation
Feeds & Nutrition 2021 an online success!
New manager Sales & Consultancy
SFR contributes to a more sustainable animal protein production.
PROTEIN FROM GRASS AND GREEN LEAF TESTED IN FEEDS FOR PIG AND POULTRY
Column Francesc Molist: A good stomach function helps piglet gut health
New poultry consultant: Jan Dirk van der Klis
SFR contributes to EU-project to find alternatives for colistin and zinc oxide in pig production
Coronavirus
Milestone MySFR achieved
Improving circularity by using residues and co-product as feed material
Feeds & Nutrition 2019
MySFR reaches milestone
Online document database
Schothorst Feed Research puts renewed experimental facilities for broilers into operation.
SFR training at the COFCO Head Quarters in Beijing
SFR visits its clients
Successful conference on “Gastric ulcers, an underestimated problem?!”
Visit to the Haus Riswick centre with ruminal zootechnical support
An accurate database: essential for efficient feeding
Venky’s, big in poultry in Asia
Open Acces "Facts about fats"
Roger Davin: New researcher at SFR
Lectorship Precision Feeding
Successful Feeds and Nutrition Course
Schothorst Feed Research’s 7th Feeds & Nutrition Course 12-16 June at Zaandam (Netherlands).
Collaboration Schothorst Feed Research and Aeres University of Applied Sciences Dronten
SFR at Eurotier webinars.
Grazing experiment at Schothorst Feed Research
Non-debeaked laying hens
Presentation of the comparison of phytase efficacy in broiler and turkeys
Advanced Feed Package output day
Memorendum of Understanding