Feeds & Nutrition 2021


The Feeds & Nutrition course is a yearly recurring event. It is designed to quickly inform the participants about the main theoretical and practical aspects of everything involved in feed production. The course is set up in different modules so that, depending on the interest of the participant, a custom program can be made. 

Learning objective

To inform participants about theoretical and practical aspects of feed formulation, production and quality control for different species.

For whom?

The course is a must attend for nutritionists, purchasing managers, quality assurance managers, feed mill managers and others involved in the feed or allied industry. The course covers theoretical and practical aspects of feed formulation, production and quality control for different species. This training is given in English.

Course design and set up

13 different modules are offered from which you can compose your own program. The program takes the background and knowledge level of the individual participants into account by providing modules that cover principles of nutrition, nutrient evaluation topics, applied nutrition and feed formulation. 

Date and location

We are thinking about the set-up in 2021, which will be a combination of on-site and online training.

More information will follow soon.

These were the modules of 2019 and this gives an idea of ​​the modules you can choose from:

 Module 1 Feedstuffs - 1 
 Module 2 Feedstuffs - 2 
 Module 3 Intestinal health 
 Module 4 Principles monogastrics 
 Module 5 Nutrient evaluation poultry 
 Module 6 Applied poultry nutrition 
 Module 7 Practical feed formulation poultry 
 Module 8 Nutrient Evaluation Swine 
 Module 9 Applied swine nutrition 
 Module 10 Practical swine feed formulation 
 Module 11 Advanced dairy nutrition 
 Module 12 Applied dairy nutrition 
 Module 13 Feeding management and ration optimisation



Costs for 2020 will be communicated soon. Costs for one-day modules in 2019 were € 960,- and for two-day modules € 1.715,- (excluding VAT, including lunch and social program). There is an early bird discount of 5%. When registering for two modules per person, there is a discount of 7.5% and for three modules 12.5%.


The course fee is excluding hotel room. 


More information can be requested by sending an e-mail to training@schothorst.nl.

Pre registration

If you want to do a pregistration you can subscribe. If the program is confirmed we will contact you to check if we can make the registration final. 


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"All of this makes that the collaboration with Schothorst in the last 12 years for us has been very satisfactory"

Suso Mendez, nutritionist Coren (Spain)

"Commercial nutritionist need to have an independent, trustworthy and scientifically orientated technical partner. AFGRI Animal feeds have found this assurance in our technical partners at Schothorts Feed Research"Dr. Franscois Crots, Technical & Sales Director Monogastric Nutrition