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Feeds and Nutrition course

Every year Schothorst Feed Research organises the Feeds and Nutrition course. This has become an unique and growing event where specialists from the international feed and nutrition industry meet and share knowledge.

The course offers an in depth practical training, focussed on dairy, swine and/or poultry nutrition, feed formulation, feed processing, quality assurance and purchasing. The course is set up in different modules so that, depending on the interest of the participant, a custom made program can be composed. All modules are offered over the course of one week and are repeated yearly. This way participants can take one or several modules in one week and additional modules the next year.

Details on the 2018 dates and programm will be anounced soon.






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"All of this makes that the collaboration with Schothorst in the last 12 years for us has been very satisfactory"Suso Mendez, nutritionist Coren (Spain)
"It is especially regarding the energy evaluation, and especially for alternative rawmaterials that we acquire knowledge from Schothorst. Fiber fraction is probably the area where there is the greatest difference between Danish and Dutch feed evaluation."Hans Aae, Group R&D Director at DLG Group
"Commercial nutritionist need to have an independent, trustworthy and scientifically orientated technical partner. AFGRI Animal feeds have found this assurance in our technical partners at Schothorts Feed Research"Dr. Franscois Crots, Technical & Sales Director Monogastric Nutrition
"With SFR’s inputs, we increased the accuracy of feed ingredients energy and nutrients values"Dr. Paul Lu R&D director DaChan Greatwall Group